Processed Food Ingredients distributors

X-AMYLO 100

X-AMYLO 100 is a texturizer that provides crispiness and prolong cripiness in batter coating with the maximum of 20% moisture content.

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COLDSWELL 1111

COLDSWELL 1111 is based on native potato starch and can simply be declared as potato starch.COLDSWELL 1111 features a medium/long transparent texture, with pleasant mouthfeel and excellent flavour release.

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CHEESEMAKER BL110

CHEESEMAKER BL110 is an application specific solution made from potato starch developed to obtain mouthfeel, melting profile and shreddability. CHEESEMAKER BL110 is developed to replace casein/caseinate in imitation cheese, especially for pizza topping and for sliced cheese.

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DEHYDRATED GARLIC CLOVE

DEHYDRATED GARLIC CLOVE is from sound, mature, selected, hand-harvested, clean Garlic free from damage, soil & cuts. Selected fresh Garlic are peeled, washed, inspected, air dried & sieved to produce standard Clove – Garlic.

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Processed Food & Food Service

Processed Food & Food Service

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