Bakery & Confectionery Ingredients Suppliers

LACTOSAN NCB TYPE 250

LACTOSAN NCB TYPE 250 or Lactosan Natural culinary booster Type 250 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. It makes an excellent all-round flavor enhancer with its excellent flavor profile.

食品配料及添加剂

索取报价

LACTOSAN NCB TYPE 350

LACTOSAN NCB TYPE 350 or Lactosan Natural culinary booster Type 350 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. LACTOSAN NCB TYPE 350 makes an excellent all-round flavor enhancer with its excellent flavor profile.

食品配料及添加剂

索取报价

申请者的联系方式
popup.samples.label.full.name
popup.samples.label.company
popup.samples.label.position
popup.samples.label.telephone.number
popup.samples.label.work.email
popup.samples.label.shipping.address

Confectionery & Bakery

Confectionery & Bakery

很抱歉，系统出现问题！请重试。

目前没有可用的配方

感谢您的询问。