Raw Materials for Beverage and Dairy Industry

FRUCTOPURE 500

FRUCTOPURE 500 is crystalline fructose. FRUCTOPURE 500 is producing from non-GMO cereal raw material, by enzymatic hydrolysis of starch, followed by purification, concentration, crystallization and drying. FRUCTOPURE 500 is a white powder with a clean sweet taste and bland odour. FRUCTOPURE 500 meets the requirements of Ph. Eur., USP, Food Chemical Codex and Codex Alimentarius for Fructose.

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HAMULTASTE VFC

HAMULTASTE VFC is vanilla flavour. HAMULTASTE VFC develops a dispersion, standardised to provide a constant stabilising effect in finished products.

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HAMULSION AWE

HAMULSION AWE considered as a stabiliser system for direct acidified heat-treated milk drink, standardised to provide a constant stabilising effect in finished products...

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MCSUNDAE V 700

MCSUNDAE V 700 is a stabiliser system for soft ice cream, UHT. MCSUNDAE V 700 develops a dispersion, standardised to provide a constant stabilising effect in finished products..

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Beverage & Dairy

Beverage & Dairy

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