Raw Materials for Beverage and Dairy Industry

DELVO® -YOG FVV-221 DSL

DELVO® -YOG FVV-221 DSL is a Lyophilized (DSL) highly concentrated lactic acid starter bacteria for the production of yoghurt with desired texture and flavor after a particular culture rotation.

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DELVO®-CHEESE CH-303 DSF

DELVO®-CHEESE CH-303 DSF is a concentrated lactic acid bacteria for direct inoculation into milk for the production of various cheese varieties.

食品配料及添加剂

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DELVO® YOG FVV 211 DSL

DELVO® YOG FVV 211 DSL is a Lyophilized (DSL) highly concentrated lactic acid starter bacteria for the production of yoghurt with desired texture and flavor after a particular culture rotation.

食品配料及添加剂

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DELVO® TEC DX-33B DSL

DELVO® TEC DX-33B DSL is a direct set lyophilized concentrated lactic acid bacteria for diect inoculation into the milk which is used in the production of sour cream, quark and fermented milk.

食品配料及添加剂

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Beverage & Dairy

Beverage & Dairy

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