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GSB-DOURO VALLEY GRAPE SEED BUTTER

Vitis Vinifera Seed Oil,Hydrogenated Vegetable Oil

GSB-DOURO VALLEY GRAPE SEED BUTTER Douro valley butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC

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PEB-PEACH BUTTER

Prunus Persica Kernel Oil,Hydrogenated Vegetable Oil

Peach butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC

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MCB-MACADAMIA BUTTER

Macadamia Ternifolia Seed Oil,Hydrogenated Vegetable Oil

Macadamia butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.

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OLB-OLIVE BUTTER

Olea Europea Fruit Oil,Hydrogenated Vegetable Oil

Olive butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-58ºC.

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