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Confectionery & Bakery

Confectionery & Bakery

Confectionery & Bakery

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ACTIMALT LIQUID C30

ACTIMALT LIQUID C30 is a viscous liquid produced by enzyme assisted hot water extraction of barley and malted barley, followed by filtration and concentration under vacuum evaporation.
MALTENSE DRIED REGULAR

MALTENSE DRIED REGULAR is a non-diastatic dried malt extract, in the form of a coarse, free flowing, hygroscopic powder.
CREAMIZ™

CREAMIZ™ is a modified waxy maize food starch. CREAMIZ™ appears as a white to creamy- white fine powder with bland odour and taste.
TORRAX XD DRIED

TORRAX XD DRIED is a dried extract of roasted malted barley, in the form of a fine powder.
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