Thực phẩm chế biến & Dịch vụ ăn uống

SOY LECITHIN LIQUID (STANDARD COLOUR) is produced from clean, healthy, and best-chosen Indian 100% Non-GMO soybeans, which has versatile, multifunctional, and unique properties in various food, feed, and pharmaceutical applications. It is a combination of naturally occurring Phospholipids like Phosphatidylcholine (PC), Phosphatidylinositol (PI), Phosphatidylethanolamine (PE), and Triglycerides. Soy Lecithin Liquid (Standard Color) is soluble in oil & unsoluble in water. Function: Emulsifier, Wetting and Instantizing Agent, Viscosity Modifier, Release Agent, Separating Agent, Extrusion Aid, Anti-Dusting Agent, Shelf- Life Aid, Nutritional Supplement

SUPER SAUCE is a sauce for chicken feet. The taste is sour and spicy. The sauce color is dark brown. To make it more spicy, you need to add chilli.

SUKI YAKI SAUCE is a sauce for shabu or hot pot meal. Even more delicious when you taste them together with Kurobuta pork.

CHILLI SAUCE is made up of Red chilli mix together with the best ingredients with a little bit of lemon and orange. The color is orange and the taste is spicy.