Pangasius is a very versatile fish. We offer portion control for our community catering customers same as we do customized retail bags. Pangasius is mostly supplied raw, its fillets can also be seasoned, marinated or battered or used as the fish component in mixed convenience products.

Our WHITE AND PINK PRAWNS come the magrove forests of Vietnam. They can be supplied raw, blanched or cooked. An EU ecolabel/Naturland certification is available as are many different value added degrees, from customized retail boxes to bulk packed goods for further processing.

BARRAMUNDI fillets, portions or loins can be supplied in various packagings and sizes. The fish is a tasty and good looking alternative to more common species.

TROUT is a global favourite and can be supplied in various forms. Whole fish ready for the retail shelf is available, as are already smoked fillets. The trout we offer comes from recently ASC certified sustainable farms.