Ingredientes de Alimentos e Bebidas
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FILTRASE® BR-X L
FILTRASE® BR-X L is a product containing fungal thermostable beta-glucanase from Talaromyces emersonii and endo-1,4-ß-xylanase (hemicellulase) from Disporotrichum dimorphosporum. FILTRASE® BR-X L reduces the viscosity and improves the filterability of wort and beer, thereby increasing the brewhouse yield.
Ingredientes de Alimentos e Bebidas
MAXIREN® 1800 GRANULATE
MAXIREN® 1800 GRANULATE is a 100% pure calf chymosin produced by the Dairy yeast Kluyeromyces lactis isolated from the microflora of Kefir for the production of cheese with clean flavor.
Ingredientes de Alimentos e Bebidas
PREVENTASE® M
PREVENTASE® M is an asparaginase enzyme derived from Aspergillus niger used in fried/baked goods to prevent the formation of carcinogenic acrylamide.
Ingredientes de Alimentos e Bebidas
FILTRASE® NL FAST
FILTRASE® NL FAST is the fungal beta glucanase derived from Talaromyces emersonii which is used to maximize brewhouse yields on raw materials and minimize wort, as well as beer filtration time.
Ingredientes de Alimentos e Bebidas
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