ပုဂ္ဂိုလ်ရေး စောင့်ရှောက်မှု ဆိုင်ရာ အချက်အလက်များ

GSB-DOURO VALLEY GRAPE SEED BUTTER Douro valley butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC

GSO-DOURO VALLEY GRAPE SEED OIL Douro valley grape seed oil is a high purity, low colored vitis vinifera seed oil,obtains through cold extraction and without any solvent to keep all benefits of the oil. It is rich in palmitic, stearic, oleic and linoleic acid. It has been traditionally used as a wound healer and anti-inflammatory. Is used in cosmetics because its natural antioxidant properties

OLEAMULS® LOW an oil in water ‘Peg free’ emulsifying system for cold processing. Cold processable OW emulsifier for low viscosity emulsions, based on Italian Olive Oil. Ideal to formulate fluid emulsions making it suitable for cleansing milks, serums, toners and makeup removers. Forms a lattice structure in the form of liquid crystals that helps to retain the aqueous phase and enhance the moisturizing power of the emulsions. It can emulsify as low as 15% of oils and other lipophilic ingredients when cold.

PRO YOUTH® Functional ingredient for cosmetic use. Anti-aging plant complex with regenerating, anti-glycating and protective effects on the epidermis structure. Night and day emulsions, face and eye contour serums. Improves wrinkles, shows a significantly longer lasting hydration, induces the secretion of collagen VII (stimulates the renewal of the DEJ and improves cohesion), favors the synthesis of 2β˥ integrins, responsible for the dermal epidermal junction and cellular interactions.