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POLYGUM 16/1-125
POLYGUM 16/1-125 is a gum, white powder. POLYGUM 16/1-125 is using for juice, meat product, jelly.
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POLYGUM 13/1-1
QAPOLYGUM 13/1-1 is a gum, white powder. POLYGUM 13/1-1 is using in ice cream, meat products, frozen products.._11172022
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POLYGUM 13/1-125
POLYGUM 13/1-125 is a gum, white powder. POLYGUM 13/1-125 is using for ice cream, meat products, frozen products.
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CARFOSEL 900
CARFOSEL 900 is a phosphate speciality designed for the production of marinated or injected meat. This unique composition ensures an easy and complete dissolution in the brine. A very good brine stability and an excellent colour development in meat.
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