CHEESEMAKER CF03 is an application specific solution made from potato starch developed to provide a firm gel in cold processing. CHEESEMAKER CF03 is ready-to use powders for cheese flavoured bakery toppings as a convenient and cost effective alternative to cheese.

CHEESEMAKER BL 320 is a specific solution made from modified potato starch to obtain mouth feel, melting profile and shreddability. CHEESEMAKER BL 320 is developed to replace casein/caseinate in hard cheese alternatives.

CHEESEMAKER BL110 is an application specific solution made from potato starch developed to obtain mouthfeel, melting profile and shreddability. CHEESEMAKER BL110 is developed to replace casein/caseinate in imitation cheese, especially for pizza topping and for sliced cheese.

COLDSWELL 1111 is based on native potato starch and can simply be declared as potato starch.COLDSWELL 1111 features a medium/long transparent texture, with pleasant mouthfeel and excellent flavour release.