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KELTROL AP

KELTROL ADVANCED PERFORMANCE XANTHAN GUM provides superior functionality in an 80-mesh format and is suitable for use in food preparations, including Vegan food preparations.

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KELCOGEL F

KELCOGEL F GELLAN GUM is a fine mesh multifunctional gelling agent for use in foods and personal care applications. KELCO GEL F GELLAN GUM is ideal for a variety of gelling, texturizing, stabilizing and film forming applications. KELCOGEL F GELLAN GUM is recommeneded for dry mixes and high solids applications.

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KELCOGEL HS-B

KELCOGEL HS-B GELLAN GUM standardized is a high acyl gellan gum for use in stabilizing neutral pH soy beverages. (Note: KELCOGEL HS-B gellan gum standardized is not recommended for use in neutral pH dairy applications.)

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KELCOGEL HI-PHIVE [N]

KELCOGEL HI-PHIVE is a standardized high acyl gellan gum for use as a suspension agent in milkly acidic milk and soy drinks (pH5.0-5.9) stabilized with GENU HI PHIVE carrageenan.

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