KELCOGEL HS-B GELLAN GUM standardized is a high acyl gellan gum for use in stabilizing neutral pH soy beverages. (Note: KELCOGEL HS-B gellan gum standardized is not recommended for use in neutral pH dairy applications.)
CARFOSEL 900 is a phosphate speciality designed for the production of marinated or injected meat. This unique composition ensures an easy and complete dissolution in the brine. A very good brine stability and an excellent colour development in meat.
CARFOSEL 994 is a sodium tripolyphosphate with outstanding dissolution properties. The product is in a granular form to ensures a steady and complete dissolution in all dissolution procedures. CARFOSEL 994 dissolves faster in cold brine.