MIRATHIK 603 is a Food Starch-Modified which can be used in a range of soups, sauces, dressings, fillings, baked goods, frostings and icings, and confections. MIRATHIK 603 works well across a range of processing conditions.
LACTOSAN NCB TYPE 250 or Lactosan Natural culinary booster Type 250 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. It makes an excellent all-round flavor enhancer with its excellent flavor profile.
LACTOSAN NCB TYPE 350 or Lactosan Natural culinary booster Type 350 is a 100% natural ingredient from well matured cheese with a high content of aroma components derived from milk protein and milk fat. LACTOSAN NCB TYPE 350 makes an excellent all-round flavor enhancer with its excellent flavor profile.