QA_SYNASTOL TC , is an edible fruit extract. It provides anti-aging benefits by preserving & protecting collagens via six distinct pathway. The ultimate glycation breaker & inhibitor Clinically proven to mitigate multiple signs of aging – fine lines, wrinkles, under eye dark circle and normalizing yellowish skin caused by high level of glycation.

QA_SYNASTOL TC , is an edible fruit extract. It provides anti-aging benefits by preserving & protecting collagens via six distinct pathway. The ultimate glycation breaker & inhibitor Clinically proven to mitigate multiple signs of aging – fine lines, wrinkles, under eye dark circle and normalizing yellowish skin caused by high level of glycation.

CEAMBLOOM WD 91-615 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain an uniform performance.This product is specially developed for the producton of water desserts.It provides a reduced syneresis, transparency, a quick setting and a complete replacement of gelatine in 100% vegetable recipes in both RTC and powder formulations.

CEAMGUM 92-402 is a refined tara gum based product, standardized with sugars to obtain an uniform performance. The refined tara gum is produced by purification and clarification of tara gum, through filtering and alcohol precipitation. The tara gum consists on a high molecular weight polysaccharide, obtained milling the endosperm of the Caesalpina Spinosa family seeds (fam. Leguminosae).Gelling occurs in combination with carrageenan when the solution becomes cold.