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DELVO® -TEC TS-10 A,B,C,D DSL
DELVO® -TEC TS-10 A,B,C,D DSL is a highly concentrated lactic acid bacteria to be readily added straight to the vat for the production of various types of semi-hard cheese type like Cheddar, Dutch and Continental types.
食品・飲料ビジネスライン
DELVO® -PRO LAFTI-L26 DSF
DELVO® -PRO LAFTI-L26 DSF is a direct set frozen highly concentrated lactic acid bacteria (lactobacillus casei). DELVO® -PRO LAFTI-L26 DSF is used for the production probiotic dairy products.
食品・飲料ビジネスライン
DELVO® -TEC HT-10C DSL
DELVO® -TEC HT-10C DSL is a concentrated lyophilized lactic acid starter bacteria culture blend for direct inoculation into milk for the production of cheese.
食品・飲料ビジネスライン
DELVO® -TEC MT 53A DSL
DELVO® -TEC MT 53A DSL is a highly concentrated lactic acid bacteria to be readily added straight to the vat for the production of various types of italian and Swiss type cheese varieties.
食品・飲料ビジネスライン
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