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AGAR POWDER Q90E_QA
AGAR POWDER Q90E is obtained from Indonesian Gracilaria, a class of Red Seaweed. AGAR POWDER Q90E is a food grade agar-agar and acts as natural gelling agent, thickener and stabilizer._this product uploaded by QA using excel template
食品・飲料ビジネスライン
REFINED KAPPA CARRAGEENAN (KA 120)
REFINED KAPPA CARRAGEENAN (KA 120) is obtained from Eucheuma Cottonii, a class of Red Seaweed. REFINED KAPPA CARRAGEENAN (KA 120) is a food grade carrageenan. REFINED KAPPA CARRAGEENAN (KA 120) acts as natural thickener, binder and stabilizer. REFINED KAPPA CARRAGEENAN (KA 120) is highly sensitive to potassium ion enhancing the gelling properties. REFINED KAPPA CARRAGEENAN (KA 120) is stable in neutral or alkali medium and insoluble in organic solvents.
食品・飲料ビジネスライン
REFINED IOTA CARRAGEENAN
REFINED IOTA CARRAGEENAN is obtained from Eucheuma Spinosum, a class of Red Seaweed. REFINED IOTA CARRAGEENAN is a food grade carrageenan and acts as natural thickener, binder and stabilizer. REFINED IOTA CARRAGEENAN is sensitive to calcium ion enhancing its gelling properties. REFINED IOTA CARRAGEENAN is stable in neutral or alkali medium and insoluble in organic solvents.
食品・飲料ビジネスライン
GREENNINO JELLY POWDER FG-L17X
GREENNINO JELLY POWDER FG-L17X is made from a combination of Carrageenan and other hydrocolloids. GREENNINO JELLY POWDER FG-L17X contains more than two hydrocolloids of Carrageenan, Carob bean gum and Konjac etc.
食品・飲料ビジネスライン
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