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DELVO® -TEC HT-10C DSL

DELVO® -TEC HT-10C DSL is a concentrated lyophilized lactic acid starter bacteria culture blend for direct inoculation into milk for the production of cheese.
KELCOGEL APL-B

KELCOGEL APL-B [N] is a specialty blend containing gellan gum and cellulose gum for use in acidified protein drinks.
GENU®PECTIN TYPE LM-106 AS-YA

GENU® PECTIN TYPE LM-106 AS-YA is a partly amidated low ester pectin extracted from citrus peel and standardized by addition of sucrose.
SLENDID® SPECIALTY PECTIN TYPE 100

SLENDID® SPECIALTY PECTIN TYPE 100 is a low ester (non amidated) pectin extracted from citrus peel and standardized by addition of sucrose.
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