Boissons et produits laitiers

FRUCTOPURE 500 is crystalline fructose. FRUCTOPURE 500 is producing from non-GMO cereal raw material, by enzymatic hydrolysis of starch, followed by purification, concentration, crystallization and drying. FRUCTOPURE 500 is a white powder with a clean sweet taste and bland odour. FRUCTOPURE 500 meets the requirements of Ph. Eur., USP, Food Chemical Codex and Codex Alimentarius for Fructose.

HAMULTASTE VFC is vanilla flavour. HAMULTASTE VFC develops a dispersion, standardised to provide a constant stabilising effect in finished products.

HAMULSION AWE considered as a stabiliser system for direct acidified heat-treated milk drink, standardised to provide a constant stabilising effect in finished products...

MCSUNDAE V 700 is a stabiliser system for soft ice cream, UHT. MCSUNDAE V 700 develops a dispersion, standardised to provide a constant stabilising effect in finished products..